Crispy Sugar Cookies
Preheat oven to 375° F.
1 cup margarine
2 tsp. cream of tartar
½ tsp. salt
2 tsp. baking soda
2 tsp. vanilla
2 eggs
1 cup vegetable oil
2 cups sugar
5 cups flour
Beat all ingredients except flour until fluffy.
Add flour by handfuls, a little at a time.
Chill dough
Roll into balls about the size of a small walnut, roll in sugar and flatten on the cookie sheet.
Bake about 8-12 minutes until just turning light brown.
Remove from pan and cool.
No comments:
Post a Comment